Our Story
Since 1985, we have been dedicatedly creating truly Italian pizza with utmost dedication and care.
From Naples to Your Neighborhood
'SavorClearWander' originated from an aspiration to introduce genuine Neapolitan pizza to London. Established by the Bianchi family in 1985, our pizza place commenced as a quaint establishment managed by relatives, leveraging recipes passed down from past generations.
Margherita Bianchi, the progenitor, mastered pizza-making through her immersive journeys across Italy, gaining insights from seasoned pizzaiolos in Naples—the pizza cradle. After her return to the UK, her sole resolve was to replicate the essence of authentic Italian pizza, strictly adhering to classic techniques and opting for the most excellent ingredients.
What started off as a humble pizzeria with only 12 seats has now evolved into a cherished community asset. Nevertheless, our dedication to excellence and originality stands firm. We continue the traditional practice of wood-fired ovens, prepare our dough from scratch daily, and meticulously choose top-tier ingredients.
Today, 'SavorClearWander' is still in the hands of its family founders, with the Bianchi family’s next generation at the helm of our zealous crew. Despite adopting some contemporary advancements, the core ethos of our business—forging exquisite, bona fide pizza that unites—remains unaltered.
Our Values
Quality Ingredients
We're committed to procuring only prime and fresh ingredients, joining hands with neighborhood growers and authentic Italian suppliers to ensure our flavors are legit.
Traditional Methods
Each pizza is a testament to our adherence to ancestral techniques, featuring dough that's patiently fermented over 48 hours and cooked in genuine wood-burning ovens.
Community Focus
Our vision extends beyond being just a dining venue – we're a vibrant element of the vicinity, aiding local enterprises and creating an inviting space for everyone.
Sustainability
Our commitment is towards eco-friendly methodologies, from cutting down food waste to utilizing green packaging and endorsing sustainable farming practices.
Meet Our Team
The devoted individuals who craft our delectable pizzas
Margherita Bianchi
Owner & Head Chef
Tutored in Naples, this second-generation proprietor has spent over 15 years refining our recipes.
Isabella Torres
Executive Chef
Having trained in Italy, she contributes 12 years of culinary finesse to our kitchen, specializing in dishes that align with the seasons.
Alexander Bianchi
Master Pizzaiolo
An original of Naples, Alexander has devoted over two decades to perfecting pizzas and is tasked with instructing our pizza chefs.
Emily Anderson
Restaurant Manager
She ensures that each guest's visit is remarkable and leads our welcoming team with efficiency and personability.
Kenneth Tan
Sommelier & Beverage Director
In charge of our drink selection, specializing in Italian lemonades and the perfect juices pairings for our pizzas.
What Our Customers Say
This is as close to authentic Neapolitan pizza as it gets outside Italy. The base is just the right kind of tender, dotted with those signature char-blistered patches you can only get from real wood-fired ovens.
William Gale
I'm impressed by 'SavorClearWander's commitment to using locally-sourced produce and eco-conscious practices. It's evident in every savory slice. Their seasonal offerings are consistently a treat worth waiting for!
Maria White
I have frequented this place for a considerable time, and the pizza is always of consistent, high quality. The staff welcomes you as if you were kin, and the pizza is truly divine. You've got to try the Truffle Mushroom pizza—it's out of this world!
Edward Jackson
Awards & Recognition
Most Outstanding Pizzeria in Eltonville
Local Culinary Honors, 2019-2023
UK's Top 50 Pizza Establishments
National Dining Index, 2021-2023
Certificate of Genuine Neapolitan Pizza
Pizza Napoletana Association, 2018
Eco-Friendly Company of the Year
Green Regional Business Federation, 2022
Come Visit Us
Immerse yourself in the ambiance of true Italian pizza craftsmanship and our warm hospitality.